Restaurants & Bars

Cuisines served: cocktails, world cuisines, grilled meats and seafood
Seating capacity: 168 seats

Sunny days call for chill out nights at the brand new Coast Beach Club & Bistro. Relax in the sunny afternoon haze, sip your way through until dusk with an array of exotic cocktails and feast on a selection of light bites, cheeses and cold cuts, grilled meats and seafood, and Neapolitan pizzas all whilst enjoying ambient tunes for that laid-back vibe. 

When the sun goes down our resident DJ’s play cool house to keep you going until the small hours making the beach club the ideal venue to meet with friends and loved ones. Dine alfresco enjoying great sea views or in air-conditioned comfort.

Type of Cuisine: International (All-day dining)
Seating Capacity: 226 (106 indoor, 120 outdoor)

Taking its design inspiration from Hua Hin railway station originally erected in the early 1920s, The Railway restaurant offers a worldly selection of cuisines for breakfast and dinner. From the tangy flavours of Thai cuisine to refined European specialities, dinner is a special affair, with signature themed offerings like the French buffet and a la carte delicacies that include baked snow fish crusted with coconut and panang curry paste or prime beef ribs, and of course wine to pair. 

Vegetarian and vegan dishes are available. This charming restaurant also offers al fresco dining on the spacious terrace overlooking topiaries.

Type of Cuisine: Home-style Thai cuisine
Seating Capacity: 100

Located poolside at the villas area, with an inviting and homey feel, Suan Bua presents delectable Thai home-style cuisine and regional specialities. From the tangy and spicy flavours of north-eastern Thailand cuisine to rich and smooth curries, Suan Bua's a la carte menu showcases the best of Thai local dishes with signature offerings including deep-fried shrimp with green mango salad, stir-fried chicken with bell peppers, cashew nuts and dry chilli, and roasted duck in Thai red curry.

Type of Cuisine: Traditional and modern Japanese cuisine
Seating Capacity: 100 

From classic to contemporary, Hagi’s menu presents carefully crafted Japanese specialities featuring seasonal ingredients. With passionate chefs at the helm, dining at Hagi’s Teppanyaki tables is a delight, while other signature offerings include a wide selection of sushi and sashimi, exquisite tempuras, and many other traditional recipes. Hagi has both indoor and garden seating, and vegetarian and vegan dishes are well represented on the menu. 

Type of Cuisine: Light snacks, Afternoon Tea and refreshments
Seating Capacity: 60

With its décor that features wooden furnishings and mementos of the railway era, its elegant ambience and attentive service, The Museum sets the backdrop for an exquisite dining experience. Savour The Museum’s acclaimed Afternoon Tea, a signature offering with finger sandwiches, cakes and homemade biscuits, and scones, cream and jams served on silver stands under the veranda, or enjoy a selection of hot beverages to accompany light snacks and pastries. 

Type of Cuisine: Light snacks, cocktails and refreshments
Seating Capacity: 46 

Conveniently set adjacent to the open-air lobby, the Elephant Bar serves vintage and classic concoctions like the “Heritage Fizz”, innovative cocktails and a choice of prime whiskies from an extensive drink list. 

Soak in the Elephant Bar’s relaxing ambience and enjoy a selection of light snacks to savour with the gentle sounds of our resident trio.