Bistro 4
国际和泰国美食
Classic Thai and fun international cuisines
The all-day restaurant Bistro 4 is open from early until late, serving up a range of world cuisines to suit every appetite.Local or international, buffet-style or à la carte, we’ve got you covered.Indulge in the spices of Thailand or handcrafted dim sum from Hong Kong.The options are endless at Bistro 4.
Reserve a Table
Restaurant info
- 早餐:06:00 - 10:00
- 午餐:10:00 - 14:00
- 晚餐:14:00 - 22:00
- $
- 半正式休闲装
- 2 间客房:30和12 位客人
- 320 个室内座位
- 30 个室外座位
(+66) 2-143-1234 #44
Our Offers
Our Guests' Experiences
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puffpaulopass wrote a review Dec 2018Mactan Island, Philippines . 1 contributions
Good food wide variety
I took my family to Bistro 4 it is located in a hotel/convention center and would definitely visit again The food was very reasonably priced for the high quality and the setting is very calm with...Read moreDate of stay : December 2018 -
boonthrikal wrote a review Jul 2018. 0 contributions
Excellent
My family and I had dinner here a week ago, food was very tasty and value for money, I'd like to recommend this place if you have to go Government Complex at Chaeng Watthana and looking for the place...Read moreDate of stay : July 2018 -
mashraflondon wrote a review Oct 2016London, United Kingdom . 0 contributions
Very good choice of food for Veg. and non-veg.
Breakfast time slot (06:00 - 10:00) to suit early risers as well as those who like to go for their breakfast around 09:00 Variety of choice. Tea is weak. /you'll have to ask for extra tea bag.Read moreDate of stay : September 2016 -
gereltdugarsuren wrote a review Oct 2016London, United Kingdom . 1 contributions
Proper Thai cuising
You should start with Tom Kha Gai this soup with very little spicy, Than I moved to Phad Thai you can choose between beef or chicken. Followed by cold beer.Read moreDate of stay : October 2016 -
MWE520 wrote a review Aug 2015Bangkok, Thailand . 0 contributions
Good lunchtime food
Great otion for lunch wen at the Goverment complex. Buffet and a la carte available. Can adapt dishes for VegetariansRead moreDate of stay : July 2015
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