Type of cuisine: Home-style Thai cuisine and Royal Thai specialities
Seating capacity: 120 seats
Experience gracious Thai hospitality and dine on exquisite home-style Thai cuisine in a soothing garden setting on a balmy Bangkok night or in the warm setting and all-wood environment of Suan Bua restaurant, decorated with authentic artefacts and silverware. Suan Bua’s menu of authentic Thai culinary delights includes century-old recipes and the flavours of Royal Thai cuisine such as Mieng Goong Kleab Bua (Fluffy river prawns in lotus leaves with sweet sauce) and Tom Goong Yang Plung Sod Rama V (Hot and sour soup with grilled prawns and green mango), smooth curries, and a wide choice of locally sourced seafood prepared Thai-style with an array of spicy and flavourful dips. Suan Bua’s extensive a la carte menu also caters to vegetarians, and there are two private room for groups and guests celebrating a special occasion.