Autumn Lunch & Sweets Double Buffet – A Celebration of Cheese
Enjoy the best of both worlds with our Lunch & Sweets Double Buffet, bringing together a generous lunch spread and an extensive sweets selection. This autumn, cheese takes centre stage across Western, Thai and Japanese dishes, from Raclette served fresh at the live station to creative cheese-accented specialities. More than 20 sweets, including Mango Rare Cheesecake and Mont Blanc, complete the experience. From 1 October, Halloween-themed sweets join the buffet for a limited time.
Period: 1 September to 12 November 2026
*Halloween-themed sweets will be available from 1 October.
Hours: 11:30 AM to 2:30 PM
*Seating is limited to two hours
*Buffet dishes are available until 2:00 PM
Venue: 2F Thai Restaurant “Suan Bua”
Price: ¥6,500 per adult, ¥3,250 per child (ages 4–12), tax and service charge included
*Children aged 3 or under dine free
Reserve a Table
For Enquiries:
Centara Grand Hotel Osaka, Restaurant Reservations
TEL: 06-6695-7204 (Monday to Saturday 10:00–18:00)
Email: [email protected]
Raclette Live Station
At the live station, Raclette is melted and served before your eyes. Enjoy its rich, creamy texture and distinctive aroma at their best. The Western selection also includes dishes such as U.S. Beef Sirloin with Taleggio Cream Sauce and Ravioli con Crema di Porcini, bringing together cheese and seasonal autumn flavours.
Thai Cuisine Meets Cheese
At the live station, Pad Thai is finished with melted Mozzarella cheese, adding a rich, creamy dimension to one of Thailand’s most iconic dishes. Enjoy this distinctive buffet creation freshly prepared before your eyes. Elsewhere on the buffet, discover more Thai-meets-cheese combinations, including Beef Massaman Curry with Cheese Naan.
Japanese Flavours with a Touch of Cheese
Discover a varied selection including Smoked Trout Salmon and Mascarpone Cheese Roll Sushi, Seared Fresh Fish Tataki with Cheese Sauce, and Simmered Eggplant with Savoury Dashi Jelly. From cheese-accented dishes to dashi-based preparations, the selection showcases the breadth of Japanese flavours on the buffet.
Sweets Inspired by Cheese & Autumn Flavours
Indulge in more than 20 sweets inspired by cheese and autumn flavours, including Mango Rare Cheesecake, Camembert Cheese Roll Cake, Blue Cheese and Honey Nougat Mousse, Pumpkin Tiramisu and Mont Blanc.
Halloween Sweets
From 1 October, the sweets buffet takes on a Halloween theme for a limited time. Pumpkin- and ghost-inspired sweets, together with festive decorations, bring a playful seasonal touch to the buffet.
*Menu items are subject to change depending on ingredient availability and weather conditions.
*Images are for illustrative purposes only.
Reserve the Lunch & Sweets Double Buffet
Thai SELECT Two-Star Rating
We are honored to have received a Two-Star rating under the “Thai SELECT” certification program administered by the Department of International Trade Promotion (DITP), Ministry of Commerce, Royal Thai Government. It is our mission to preserve Thailand’s rich culinary heritage and bring its authentic essence to our guests in Japan. Encouraged by this prestigious recognition, our entire team remains committed to further elevating the quality of our offerings and the hospitality we provide. We will continue to deliver memorable experiences through genuine Thai flavors and the warm, heartfelt service that defines Thailand.
Upcoming Events
Enjoy the best of both worlds with our Lunch & Sweets Double Buffet, bringing together a generous lunch spread and an extensive sweets selection. This autumn, cheese takes centre stage across Western, Thai and Japanese dishes, from Raclette served fresh at the live station to creative cheese-accented specialities. More than 20 sweets, including Mango Rare Cheesecake and Mont Blanc, complete the experience. From 1 October, Halloween-themed sweets join the buffet for a limited time.
Period: 1 September to 12 November 2026
*Halloween-themed sweets will be available from 1 October.
Hours: 11:30 AM to 2:30 PM
*Seating is limited to two hours
*Buffet dishes are available until 2:00 PM
Venue: 2F Thai Restaurant “Suan Bua”
Price: ¥6,500 per adult, ¥3,250 per child (ages 4–12), tax and service charge included
*Children aged 3 or under dine free
Reserve a Table
For Enquiries:
Centara Grand Hotel Osaka, Restaurant Reservations
TEL: 06-6695-7204 (Monday to Saturday 10:00–18:00)
Email: [email protected]
Raclette Live Station
At the live station, Raclette is melted and served before your eyes. Enjoy its rich, creamy texture and distinctive aroma at their best. The Western selection also includes dishes such as U.S. Beef Sirloin with Taleggio Cream Sauce and Ravioli con Crema di Porcini, bringing together cheese and seasonal autumn flavours.
Thai Cuisine Meets Cheese
At the live station, Pad Thai is finished with melted Mozzarella cheese, adding a rich, creamy dimension to one of Thailand’s most iconic dishes. Enjoy this distinctive buffet creation freshly prepared before your eyes. Elsewhere on the buffet, discover more Thai-meets-cheese combinations, including Beef Massaman Curry with Cheese Naan.
Japanese Flavours with a Touch of Cheese
Discover a varied selection including Smoked Trout Salmon and Mascarpone Cheese Roll Sushi, Seared Fresh Fish Tataki with Cheese Sauce, and Simmered Eggplant with Savoury Dashi Jelly. From cheese-accented dishes to dashi-based preparations, the selection showcases the breadth of Japanese flavours on the buffet.
Sweets Inspired by Cheese & Autumn Flavours
Indulge in more than 20 sweets inspired by cheese and autumn flavours, including Mango Rare Cheesecake, Camembert Cheese Roll Cake, Blue Cheese and Honey Nougat Mousse, Pumpkin Tiramisu and Mont Blanc.
Halloween Sweets
From 1 October, the sweets buffet takes on a Halloween theme for a limited time. Pumpkin- and ghost-inspired sweets, together with festive decorations, bring a playful seasonal touch to the buffet.
*Menu items are subject to change depending on ingredient availability and weather conditions.
*Images are for illustrative purposes only.
Reserve the Lunch & Sweets Double Buffet
Thai SELECT Two-Star Rating
We are honored to have received a Two-Star rating under the “Thai SELECT” certification program administered by the Department of International Trade Promotion (DITP), Ministry of Commerce, Royal Thai Government. It is our mission to preserve Thailand’s rich culinary heritage and bring its authentic essence to our guests in Japan. Encouraged by this prestigious recognition, our entire team remains committed to further elevating the quality of our offerings and the hospitality we provide. We will continue to deliver memorable experiences through genuine Thai flavors and the warm, heartfelt service that defines Thailand.